Suji ka Cheela (indian snacks)

  • Yield : 2 Nos
  • Servings : 2
  • Prep Time : 10m
  • Cook Time : 5m
  • Ready In : 5m

Suji cheela is an Indian dish or we can say snack. It’s very easy to cook because it takes around 5 minutes to make suji cheela. you can enjoy sooji chila in breakfast or in the evening time as snacks with tea or coffee in any season.

Soji chila very light to digest and good for health also. So let us start to cook suji cheela


  • 1 Bowl Suji
  • 1 Tomato, 1 Onion, 2 Green Chilli
  • 1/2 Bowl Curd
  • Salt, Red chilli, Two spoon oil


Step 1

Take one bowl suji and mix it well with curd and leave it for minimum one hour

Step 2

After one hour add tomato, onion, green chilli in this mix.

Step 3

Mix salt to taste, red chilli in the mix

Step 4

Heat the pan and put, after 1 or 2 minutes pour the mix on the pan

Step 5

make the mix in round shape just like chapati on the pan

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